1 - 16 oz. can Lemon Pie Filling
Mix the two together until creamy (custard consistency). Spread in a 9 x 13 greased cake pan or glass dish. Bake at 350 for 25 minutes. Let cool. Sprinkle with powdered sugar.
Each square is about 3 Weight Watcher points. 15 servings.
Life's Little Words of Wisdom: Eat slowly.
6 comments:
Wow, where has this been all of my life???
This is a perfect dessert for when I host my always dieting bunco group.
This sounds super easy! I'll have to give it a try.
I had to laugh at HulaGirlAtHeart's comment. One of the things I love about my Bunco group is that they EAT!
Wow - nummy nummy, in the tummy! Thanks for passing that on! It sounds like a slice of heaven (heehee, pun somewhat intended). And you are SO right on the eating slowly thing. I don't do that...I put my head down and scarf my food, as if I think it's going to run away *sigh* I need to Slow Down and Savor!
Oh Boy another super easy recipe and low cal to boot....Cant wait to make it.
This sounds yummy!
And that "eat slowly" thing -- I bought fancy baby food spoons and that's what I eat my dessert with. Tiny bites, slower. More savor, from a smaller serving.
Are you kidding me? Really...that is all there is to it? Testing it out for sure ;0)
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